252460 cultural

252460 cultural
Specific Outcomes and Assessment Criteria:

SPECIFIC OUTCOME 1
Define basic concepts of cultural heritage resource management.
You get natseral and cultural.It gets pasd down from one generason to a nater

ASSESSMENT CRITERIA

ASSESSMENT CRITERION 1
An explanation is given of the concept "Cultural Heritage Resource Management".
You get natseral and cultural.It gets pasd down from one generason to a nater.You have resorses but it needs to be maniges to the stanebeletie ower tame if you don’t manieg it then you will loes the saets welou.

ASSESSMENT CRITERION 2
The concept of "Cultural Heritage Resource Management" is related to the needs of South African society.
It gets past doen to tame.Thy have the need so that there cultural heretieg needs to be protected and sastand in tame toewords ewrie one.

ASSESSMENT CRITERION 3
An outline is given of the connection between cultural heritage resource management and nature conservation.
The cultural heritage is in the nature and it has the sam weloes an the nature conservation . Bout needs to be maniegest soo that it can be carried out to the voetser generasons.


ASSESSMENT CRITERION 4
An overview is presented of the most important principles of cultural heritage resource management.
The plas needs to be sastaned and you need to have manie to sastan the eriea you need to have toerest to get manie but you need to have reserts to have fakts to tel the toerest.You need to make infrastrakter and then you need to have astetieks sou that the plas can be sastanebel.

SPECIFIC OUTCOME 2
Describe local cultural heritage practices, traditions and sites.
ASSESSMENT CRITERIA

ASSESSMENT CRITERION 1
Sites within the area of operation are visually identified.
Existing sites needs to be up held and mantenes needs to be done, previously unidentified sites are recognized you need to regenasd tings in the anrekonasebel.
ASSESSMENT CRITERION RANGE
Existing sites, previously unidentified sites are recognized.


ASSESSMENT CRITERION 2
A description is given of local practices and traditions relevant to a site.
Local Practices;There are reteowels and samgomas is paret of it. Beads was uosd as a carentsie that’s y there is status.Thy have have stouns of tools.Local tradisons; hinting to skinning, skraping,gatering bolbes of food.

ASSESSMENT CRITERION 3
The importance is explained of managing and preserving cultural sites and artefacts.
Thy wood uos stoens to make potes like potterery thy wood moef to sites but there wer artefacts and historical in ewrie sites wer thy woore and that wer the tradiesons of there generason.The wer dfrent trabes.
ASSESSMENT CRITERION RANGE
Traditions, pottery, rock paintings, artefacts and historical sites.


SPECIFIC OUTCOME 3
Monitor cultural heritage sites.

ASSESSMENT CRITERIA

ASSESSMENT CRITERION 1
A justification is given for preserving a cultural heritage site within the area of operation.
Hoe is ower toeresem indestree hoe is ower target market.You need to monietor the amount of poepel and you do it troe evaluaton forms the amount of people thels you if the plaes is good inaf troe sirwes. The infrastrakter needs to be good to chop whit thes.The carryng capacity mast be in plas and working.YOU need to jastefay.

ASSESSMENT CRITERION 2
An outline is provided of the causes of cultural heritage site deterioration.
The temproter needs to be raet. The humidity mast be perfekt.The natserel elements will deteriorate ower tam.Vandelisem soed not takek plaes.Ignorens soed not take plas in whit the toerists.


ASSESSMENT CRITERION 3
Assistance is rendered in compiling an inventory of the important artefacts and/or cultural assets on the heritage site.
You can make a inventrie of wat the poepel wer all a belt but u will go dige up there rabiesdamp to do that and to tel ater poepel a boet them.

ASSESSMENT CRITERION 4
Assistance is rendered in implementing a management plan for the cultural heritage site.
To maniege you need to uos wat, wen,wer,whou,

ASSESSMENT CRITERION 5
An explanation is given of how visitor requirements are accommodated within the context of the law and site management plan.
You need to deskas OHS,gides,the calter,food,

SPECIFIC OUTCOME 4
Outline relevant aspects of cultural heritage legislation.
It belongs to the state.The people of the sitie that lifes in the sitie is pang to kiep the cultural sate sastanebel and aswel as the toorests.
ASSESSMENT CRITERIA

ASSESSMENT CRITERION 1
A distinction is made between sustainable and non-sustainable utilisation of cultural resources.
sustainable ; It is to kiep the cultural site in good condieson and to fieks tings that is broken. non-sustainable;Is wen the site is in bad condieson and it dasent work properlie bekos it is foling out of one a nater .AND you need to monitor the amount of gest that visets there the plas needs tio be abel to handel that amount of poepel.

ASSESSMENT CRITERION RANGE
Monitoring the carrying capacity of visitors on site.


ASSESSMENT CRITERION 2
An overview is presented of key aspects of legislation relevant to the management of a cultural heritage site. You need to ewaluaton the amount of poepel that weset your toeresem saet.

ASSESSMENT CRITERION 3
An outline is provided of penalties incurred for damage/mismanagement of a site.
If there is damaging the site you will be pienelasd by there system.If you mismanagement the site you will fase a peneltie.